As soon as upon a time in Miami’s late-night bar scene, one of the best you could possibly hope for was a watered-down mixture of booze and juice sloshing round in a plastic cup. However over the previous decade, the Magic Metropolis has ushered in a mixology renaissance that has put the world on discover. Now, handmade tinctures and bitters mingle in crystal coupes with artisanal ice and ship a cocktail scene that appears and tastes horny.
Whether or not you favor your drink in a dimly-lit downtown dive or on a Polynesian-themed rooftop 40 storeys above floor, you may rely on Miami to serve up an expertly-made boozy concoction. Want proof? These eight Miami cocktail bars will provide you with the entire proof you want.
1. Candy Liberty Drinks & Provide Firm
The fluorescent pink neon signal inside says all of it: pursue happiness. That is fairly straightforward to do whenever you’re consuming at one of many prime bars within the metropolis. Though Candy Liberty’s legendary proprietor, John Lermayer, died in 2018, his ardour for accumulating uncommon liquors and sharing his huge cocktail data with the lots lives on in a intelligent drink record that’s divided into “fancy” and “classics.” Rum-and-raisin liqueur, mulled wine and absinthe all make an look on this kitschy native hold, the place DJs spin till 5am and lobster sizzling pockets assist absorb all that happiness.
The best way to get there: From Downtown, take Biscayne Blvd to NE fifteenth St and proceed onto the Venetian Causeway. Take the S Venetian Causeway to Dade Blvd, flip proper on Washington Ave and make a left on twentieth St.
James Beard-nominated chef Brad Kilgore has taken on the Japanese consuming den idea and the end result seems like a glittering slice of Tokyo on the Miami mainland. Inside Kaido, shimmering blue and gold flooring, classic pachinko machines and a chandelier normal from 1200 golden butterfly knives all welcome company to a consuming expertise that rivals one of the best of the East, with a heady mixture of exacting method and no-holds-barred creativity. On the menu, you’ll discover Kobe beef fats mingling with whiskey; togarashi-infused mezcal; and a pickle again that places a twist on the standard chaser with a aromatic shiitake brine.
The best way to get there: Take I-95 North and merge onto I-195 East from exit 4B. Exit on 2A for N. Miami Avenue and head east to NE forty first Avenue.
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3. Damaged Shaker
The Damaged Shaker could also be all grown up now (it at the moment has outposts in Chicago, LA and New York), however this lush backyard oasis on the Freehand Lodge nonetheless calls its authentic location in Miami Seaside dwelling. And the expansion was inevitable — its wildly imaginative elixirs and freewheeling tropical spirit are a bona fide recipe for achievement. The vibe feels such as you’ve stumbled upon the funky yard of somebody’s cool aunt, the place watermelon caipirinhas are sipped poolside through the day, and hip, younger locals linger over crystal punch bowls at night time.
The best way to get there: Take I-95 North to I-195 E. Proceed onto W forty first St and switch proper onto Indian Creek Dr.
4. Jaguar Solar
Situated within the foyer of the hip X Miami residences, the vibe at Jaguar Solar is an homage to the town it calls dwelling — tropical and stylish with a touch of downtown edge. A Momofuku alum dishes up the small however mighty menu of eats right here, which serves as the proper praise to the snappy cocktails created by a former bartender of Boston’s famed Drink. Tropical fruits pepper the cocktail menu as does a boozy punch bowl and a tightly-curated record of surprising wines. On Mondays, the bar hosts a wine-and-records night time the place sommeliers from across the metropolis drop in with their new favourite vinos and musical jams.
The best way to get there: Head down US 1 till you attain I-95 North, then take exit 2D NE 2nd Ave. Observe NE 2nd Ave to NE 4th St.
5. The ScapeGoat
What The ScapeGoat lacks in house, it greater than makes up for in spectacularly audacious cocktails. This darkish, brooding cocktailery tucked into South Seaside’s SoFi neighborhood matches 40 thirsty patrons — max. And whereas elbow room isn’t essentially promised, what you may rely on is a wild sensory experience in your glass courtesy of the uncommon American-made liquors, blow torches, wooden chips and artisanal ice that come collectively to make the expertise right here really feel extra like an intimate glimpse right into a boozy science experiment than an evening out at a bar.
The best way to get there: Take I-95 North to the MacArthur Causeway, then exit on Alton Rd. Flip proper on Alton Rd and make a left on 1st St.
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6. The Nook
The Nook, which is kind of actually located on the nook of a block devoted to downtown Miami’s mega-club scene, seems like a throwback to an early 1900s pub. Wooden beams, uncovered pipe and outsized classic mirrors set the scene for a low-key consuming expertise that may simply final till 8am. Because of these very forgiving hours, the bar is often suffering from locals capping off their night time with intimate dialog and a fastidiously concocted roster of drinks — like a frothy egg-white-and-pisco quantity topped with an Inca orchid — served up on the bar or from the adjoining patio window.
The best way to get there: Head down US 1 till you attain I-95 North, then take exit 2D NE 2nd Ave. Take NE eleventh St to North Miami Ave.
7. Sugar at EAST
Searching for a cocktail with a aspect of a drop-dead beautiful views? Sugar, the rooftop bar at EAST, Miami, has your again. The bar boasts a 270-degree view of the glittering Miami skyline, which, unsurprisingly, is kind of standard on Instagram. However the speedy environment aren’t any slouch, both — a lush inexperienced backyard envelopes a powerful hand-carved wooden bar that doles out unique and tropical cocktails full of Asian-inspired elements like Thai iced tea, lychee, tamarind chutney and Fuji apple bitters.
The best way to get there: Take US 1 to I-95 North and exit on SW eighth St. Merge onto SW third Ave and make a proper on eighth St.
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8. Cafe La Trova
The long-standing friendship between James Beard Award-winning chef Michelle Bernstein and iconic Cuban cantinero (bartender) Julio Cabrera has produced one more successful idea in Cafe La Trova. With its Cuban sensibilities, this 5,000-sq-ft throwback to old-school Havana nightlife attracts a full of life crowd that clambers for Cabrera’s beautiful pours of basic Cuban cocktails served up within the highly-refined cantinero type. Naturally, daiquiris are on the menu, as are rum-and-tequila-laced concoctions which are mixed with Cuban elements like guava marmalade and Materva, a mate-based soda. If you happen to’re feeling peckish, pair your cocktail with an order of Bernstein’s paella-stuffed croquetas — possibly even two.
The best way to get there: Head west on SW eighth Avenue till you attain SW ninth Avenue.